You could leave it to ferment further and if you do not have time, try adding some baking soda or eno's fruit salt--- about 1/2 tsp to a cup---and use immediately.
Taha, whether it is cups or spoons, you should buy a set of measuring spoons and cups, which are readily available in crockery stores. The plastic ones are very economical. Even the spoon used should be a measuring spoon and not one from your kitchen as they vary.
Taha, whether it is cups or spoons, you should buy a set of measuring spoons and cups, which are readily available in crockery stores. The plastic ones are very economical. Even the spoon used should be a measuring spoon and not one from your kitchen as they vary.
Taha, whether it is cups or spoons, you should buy a set of measuring spoons and cups, which are readily available in crockery stores. The plastic ones are very economical. Even the spoon used should be a measuring spoon and not one from your kitchen as they vary.