Vegetable Salad

Ingredients

• 3 cups cabbage(Patta Gobi ) shredded
• ½ cup Shimla Mirch(capsicum) shredded
• ½ cup Tomatoes de-seeded, sliced thin
• ½ cup Onion thinly sliced
• Salt to taste
• ¼ tsp Black Pepper, freshly ground
• ½ tsp Garlic, crushed
• 1 tsp sugar
• Vinegar(Sirka )

Preparation

• Mix the vegetables and refrigerate to chill

• Mix the salt, pepper, garlic, sugar and vinegar. Keep Aside

• Before serving, mix the vegetables and the vinegar mixture and serve immediately.