Login  |  Register
Recipe Search
Choose Category
Search by Keyword
Recipe of the Week
Pindi Channe

Daily Menu
Home  ?  Recipes  ?  Soups  ?  Almond Soup

Almond Soup

A simple soup with almonds
Recipe By : Niru Gupta
Type: Soups Serving: 4 Cooking Time: 15 minutes after almonds have been soaked


  • Almonds, blanched and peeled : 50 g (¼ cup)
  • Butter : 2 tbsp. (30 g)
  • Flour (Maida) : 4 tbsp. (30 g)
  • Water : 4 cups
  • Milk : ½ cup (120 g)
  • Salt to taste or : 2 tsp (10 g)
  • Black pepper (Kali Mirch), freshly powdered : ¼ tsp (1 g)
  • Cream : 4 tbsp ( 60 g)


  • Chop half the almonds fine and blend the rest with the milk in a blender.
  • Melt butter and sauté the chopped almonds till lightly fried.

  • Add flour and sauté till an aroma emanates.

  • Add water gradually stirring all the time so no lumps remain, then bring to a boil.

  • Add milk mixture along with salt and pepper and bring to a boil, and then simmer for 8-10 minutes, stirring occasionally.

  • Serve garnished with the cream.


  • Currently 1/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Current Rating 1/5 (1 votes) You have already voted!
View Comments

Neha Vasa, Mumbai   26 April 2012
Excellent Recipe for an Almond Soup!
Thanks You Niruji!

About Niru Gupta
Contribute a Recipe
Everyday Indian
No Onion - No Garlic
Vrat Ka Khaana
Cooking the U.P. Way
Microwave Indian
Cook My Dear
Weight Loss Cookbook
Western Cookery
Paschimi Paak Pranaali
Menu Consultation
Menu Consultation for Party
Menu Consultation for Restaurants
Member's Registration Form
My Yatra - Mansarovar
My Trip to Mauritius
My Trip to Vietnam
My Trip to Cambodia
My Trip to New Zealand
My Trip to China
© Copyright. Nirus Kitchen. All rights reserved.